New: ultra-thin kozinaki "Laduli"

We are pleased to present the ultra-thin Kozinaki "Laduli": crunchy kozinaki made from sunflower kernels and sesame seeds, sources of vitamins and beneficial trace elements, bound together with vanilla caramel. The light plates up to 9 mm thick are baked in special molds using a unique technology, so the texture has a "delicate crunch" that requires no effort.